From Lavash to Dolma: A Comprehensive Guide to Armenian Cuisine in Yerevan

 

Armenian cuisine is unique and diverse, with its own distinct flavors, aromas, and textures. It is characterized by its use of fresh and seasonal ingredients, herbs, and spices. The cuisine is also very diverse, with different regions of Armenia having their own unique dishes and cooking styles. In this post, we’ll take a closer look at Armenian cuisine and the best places to find Armenian food in Yerevan.

Armenian cuisine has a rich and ancient history that dates back thousands of years. Some of the earliest recorded recipes are from the 5th century AD, and they describe dishes such as grilled lamb, roasted chicken, and stuffed vegetables. Over time, Armenian cuisine has been influenced by various civilizations and cultures, including Greek, Persian, Turkish, and Russian.

During the Ottoman Empire, many Armenians were forced to leave their homes and settle in other parts of the world, which led to the spread of Armenian cuisine to other countries. Today, Armenian cuisine can be found in many parts of the world, including the United States, France, Russia, and Iran.

Nowadays, Armenian cuisine is known for its hearty and filling dishes, which are perfect for cold winter days. Some of the most popular traditional Armenian dishes include:

Khorovats

Khorovats is a type of barbecue that’s made with marinated meat, usually lamb, beef, or pork. The meat is grilled over an open flame and served with lavash, grilled vegetables, and a variety of sauces.

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Harissa

Harissa is a porridge made from wheat, chicken, and sometimes lamb. It’s a traditional dish that’s often served during religious holidays and special occasions.

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Ghapama

Ghapama is a stuffed pumpkin dish that’s usually served during the Christmas season. The pumpkin is stuffed with rice, dried fruits, nuts, and honey, and then baked in the oven.

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Khash

Khash is a soup made from cow or sheep feet and head, and it’s usually served with garlic, vinegar, and lavash. It’s a traditional breakfast dish that’s often enjoyed with vodka or cognac.

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Best places to find Armenian food in Yerevan

If you’re visiting Yerevan, there are many great places to try Armenian cuisine. Here are some of the best places to find Armenian food in Yerevan:

Tavern Yerevan

Tavern Yerevan is a popular restaurant that serves traditional Armenian cuisine. The restaurant is located in the heart of Yerevan and has a warm and welcoming atmosphere. Some of the most popular dishes at Tavern Yerevan include khorovats, dolma, and lavash.

Lavash

Another great place to try Armenian cuisine in Yerevan. The restaurant is known for its delicious khorovats as well as its cozy and inviting atmosphere.

Sherep

Sherep is a popular restaurant in Yerevan that offers traditional Armenian dishes in a cozy atmosphere. The restaurant is located in the heart of the city and has a rustic interior with wooden tables and chairs, exposed brick walls, and traditional Armenian decorations.

The menu at Sherep includes a variety of dishes made with fresh and locally sourced ingredients, such as grilled meats, stews, and salads. Some of the popular dishes at Sherep include khorovats (grilled meat skewers), khashlama (meat stew), and kyufta (meatballs).

Dolmama

Dolmama is a restaurant that specializes in dolma, one of the most iconic foods of Armenian cuisine. The restaurant offers a variety of different types of dolma, including stuffed grape leaves, peppers, and eggplants.

Urartu Restaurant

Urartu Restaurant is a popular restaurant that serves traditional Armenian cuisine, as well as other dishes from the Caucasus region. The restaurant is known for its delicious khorovats and kebabs, as well as its warm and welcoming atmosphere.

Armenian food festivals and events

If you’re interested in trying Armenian cuisine, you should definitely check out some of the food festivals and events that take place in Armenia throughout the year. Here are some of the most popular food festivals and events:

Yerevan Wine Days

Yerevan Wine Days is an annual event that takes place in May and celebrates Armenian wine and cuisine. The event features wine tasting, food stalls, live music, and cultural performances.

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Dolma Festival

The Dolma Festival is an annual event that takes place in October and celebrates one of the most iconic foods of Armenian cuisine. The festival features different types of dolma, as well as live music, dance performances, and other cultural events.

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Yerevan Food Fest

Yerevan Food Fest is an annual event that takes place in September and celebrates Armenian and international cuisine. The festival features food stalls, live music, and other cultural events.

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If you’re visiting Yerevan, you should definitely try Armenian cuisine and explore the many delicious dishes that the city has to offer. Whether you’re looking for traditional Armenian dishes or something more modern, you’re sure to find something that you’ll love. So why not give Armenian cuisine a try and discover the many delicious flavors of this ancient and fascinating cuisine?

 

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